DGAP-News: Burcon NutraScience Corp.
/ Key word(s): Annual Results
Burcon Announces Fiscal 2020 Results and Reviews Operations Vancouver, British Columbia, June 29, 2020 - Burcon NutraScience Corporation (TSX: BU; OTCQB: BUROF), a global leader in developing functionally and nutritionally valuable plant-proteins, reported results for the year ended March 31, 2020. "Fiscal 2020 was truly a transformational year for Burcon," said Johann F. Tergesen, Burcon's president and chief executive officer, adding, "Coming out of the year, we have a strong balance sheet, we established the Merit Functional Foods joint venture and we partnered with Nestlé, the largest food and beverage company in the world. Through the Merit Foods joint venture, we are well advanced in building a state-of-the-art production facility to produce our unique pea and canola proteins as well as our new protein blends. The production facility, which is on track to be completed in Q4 2020, will be the only commercial facility in the world with the capability to produce non-GMO food grade canola proteins." Fiscal 2020 Operational Highlights The Company completed / announced the following significant developments:
Subsequent to the year-end, the Company announced the following significant developments:
Management Commentary The past year was marked by a number of key developments in commercializing Burcon's technologies. For over twenty years, Burcon has been developing technologies to produce novel plant-based protein ingredients for use in foods and beverages and the achievements of this past year confirm the economic value of that lengthy effort. The establishment of the Merit Foods JV and entering into a collaboration with Nestlé are two such developments, while strengthening Burcon's balance sheet through three separate financing rounds is yet another key development. During fiscal 2020, Burcon advanced the commercialization of its pea and canola technologies through the establishment of Merit Foods. Merit Foods is building a 94,000 square foot production facility in Winnipeg, Manitoba to produce Burcon's high-quality pea and canola proteins. The state-of-the-art facility, which is scheduled to be completed in Q4 2020 will be the only commercial facility in the world with the capability to produce non-GMO food grade canola proteins. Burcon's team at the Winnipeg Technical Centre has supported Merit Foods during the past year through: assisting in the design and construction of the production facility; continued applications work on potential customer products; and sample production for food and beverage companies who have expressed an interest in Peazazz(R) and Peazac(R) or Burcon's canola proteins. Burcon and Merit Foods entered into a joint development agreement with Nestlé, the largest food and beverage company in the world, to tailor Burcon's pea and canola proteins for use in Nestlé's plant-based food and beverage offerings. The partnership between Nestlé and Burcon/Merit Foods is designed to provide Nestlé access to Burcon's unique expertise and a new range of high-quality plant-based protein ingredients. The collaboration is intended to be a long-term relationship whereby Burcon tailors its novel protein ingredients, produced in Merit Foods' state-of-the-art protein facility, for use by Nestlé in a range of nutritious and great-tasting plant-based meat and dairy alternatives. Subsequent to the year-end, Burcon announced that Merit Foods secured a total of $95 million in debt financing in two separate transactions. The first was an $85 million debt financing package, provided by a syndicate of lenders including Export Development Canada, Farm Credit Canada and the Canadian Imperial Bank of Commerce. To facilitate the debt financing package, Burcon provided a short-term letter of credit in the amount of $6.5 million, which will remain in place until no later than September 30, 2020, and Burcon also provided a $4 million guarantee of Merit Foods' debt obligations. The second was a $10 million financing in the form of a 10-year interest free loan from Agriculture and Agri-Food Canada (the "AIP Loan"). The interest free loan, repayable over 10 years, was approved under Agriculture and Agri-Food Canada's AgriInnovate Program. As a result of Merit Foods obtaining this second debt financing, Burcon expects the $4 million guarantee Burcon previously provided to help facilitate Merit Food's $85 million debt financing package, will be released in stages over time as Merit Foods draws down on the $10 million AIP Loan. In the coming year, Burcon will continue to assist Merit Foods with all aspects of the process to complete the construction and commissioning of the commercial production facility. Burcon will also continue to conduct research on other plant-based protein opportunities and to undertake patenting activities. Financial Results (in Canadian dollars) Revenues totaled $31,000 for the year, as compared to $40,000 in the same year-ago period. The nominal revenues reflect the company's development phase status as it transitions to the commercial stage. Net loss totaled $4.7 million or $0.06 per basic and diluted share for fiscal 2020, as compared to a net loss of $4.8 million or $0.11 per basic and diluted share in fiscal 2019. Research and development expenses totaled $722,000 for the year, as compared to $1.7 million in fiscal 2019. The Company began deferring canola and pea development expenses from the second quarter of this year and also recorded production costs for inventory. This has contributed to a reduction of about $1.1 million of R&D costs. Intellectual property expenses decreased by $372,000, from $1.2 million in fiscal 2019 to $846,000 in fiscal 2020. The Company also began deferring patent expenses for the pea and canola patent portfolios and this has contributed to $694,000 of the reduction. Before the deferral, patent expenditures increased by $318,000 due to higher patenting activity in the pea and canola portfolios. General and administrative expenses increased to $504,000 over fiscal 2019. About two-thirds of the decrease is attributed to higher stock-based compensation expense for options that had immediately vested, with the balance due to higher professional fees. At March 31, 2020, cash balances totaled $15.0 million compared to $489,000 at March 31, 2019. In connection with Merit Foods' financing arrangements, Burcon has provided a $6.5 million letter of credit ("LC") in favour of the lenders, which is secured by a term deposit of the same amount. The LC is expected to terminate no later than September 30, 2020. In addition, Burcon has provided a guarantee of $4.0 million in connection with Merit Foods' financing arrangements. The guarantee will be released in stages as Merit Foods draws down on the AIP loan. Assuming the LC and the guarantee will be released in the short-term, management believes it has sufficient resources to fund its expected level of operations and working capital requirements to September 2022. This estimate does not take into account potential proceeds from outstanding convertible securities or royalty revenues from its license agreements. The company's complete financial statements, along with management's more detailed discussion and analysis, are available from the company's Investors section at or from . Burcon is a global technology leader in the development of plant-based proteins. With over 285 issued patents and more than 250 additional patent applications, that have been developed over a span of more than twenty years, Burcon has grown an extensive portfolio of composition, application, and process patents covering novel plant-based proteins derived from pea, canola, soy, hemp, sunflower seed and more. In 2019, Merit Functional Foods Corporation was established in a joint venture by Burcon and three veteran food industry executives. Merit Foods is building a state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon's novel pea and canola protein ingredients. For more information visit Forward-Looking Information Cautionary Statement Investor Contact
 BURCON NUTRASCIENCE CORPORATION (Prepared in Canadian dollars)
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