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Pulses in Japan

Total volume sales of pulses registered a 2% decrease to 14,000 tonnes in 2016. The bulk of pulses in Japan are consumed as processed food, which is the outside the scope of Euromonitor International’s fresh food research, while the bulk of those pulses which are covered in this report are consumed through the foodservice channel. Pulses are most commonly used in the preparation of desserts and Japanese consumers are less likely to associate pulses with savoury flavours, which has led to pulses...

Euromonitor International's Pulses in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2012-2016, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2021 illustrate how the market is set to change.


Product coverage: Beans, Other Pulses, Peas.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Pulses market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.