Servair (Foodservice) : Leisure and Arts - Company Profile & SWOT Analysis
SynopsisICD's "Servair (Foodservice) : Leisure and Arts - Company Profile & SWOT Analysis" contains in depth information and data about the company and its operations. The profile contains a company overview, key facts, major products and services, SWOT analysis, business description, company history, financial analysis, mergers & acquisitions, recent developments, key employees as well as company locations and subsidiaries.
Summary
This report is a crucial resource for industry executives and anyone looking to access key information about "Servair (Foodservice)"
The report utilizes a wide range of primary and secondary sources, which are analyzed and presented in a consistent and easily accessible format. ICD strictly follows a standardized research methodology to ensure high levels of data quality and these characteristics guarantee a unique report.
Scope
• Examines and identifies key information and issues about "Servair (Foodservice)" for business intelligence requirements.
• Studies and presents the company's strengths, weaknesses, opportunities (growth potential) and threats (competition). Strategic and operational business information is objectively reported.
• The profile also contains information on business operations, company history, major products and services, key employees, and locations and subsidiaries.
Reasons To Buy
• Quickly enhance your understanding of "Servair (Foodservice)"
• Gain insight into the marketplace and a better understanding of internal and external factors which could impact the industry.
• Increase business/sales activities by understanding your competitors’ businesses better.
• Recognize potential partnerships and suppliers.
Key Highlights
Servair is an airline catering service provider based in France. The company was founded in 1971 in Roissypôle. Servair primarily provides in-flight services, airport services and complementary services in airports spread across four continents including Africa, America, Europe and Asia. The company offers its services to several airline companies all over the world by serving more than 560,000 meal trays per day. The company conducts business operations through its subsidiaries and branches located across the US, Canada, the UK, the Netherlands, Italy, Belgium, South Africa, Morocco, Caribbean islands, and Macau, among others. It operates as a subsidiary of Air France KLM, a European airline holding company. Servair is headquartered in Roissy Charles de Gaulle, France.
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