EUR 309.30 For Business Accounts Only

Bakery & Cereals in Europe

Summary
Bakery & Cereals in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Findings

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the bakery & cereals market in Europe
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the bakery & cereals market in Europe
- Leading company profiles reveal details of key bakery & cereals market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Europe bakery & cereals market with five year forecasts

Synopsis
Essential resource for top-line data and analysis covering the Europe bakery & cereals market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Reasons To Buys

- What was the size of the Europe bakery & cereals market by value in 2016?
- What will be the size of the Europe bakery & cereals market in 2021?
- What factors are affecting the strength of competition in the Europe bakery & cereals market?
- How has the market performed over the last five years?
- What are the main segments that make up Europe's bakery & cereals market?

Key Highlights

- The bakery and cereals market comprises the retail sale of baking ingredients, baking mixes, bread and rolls, breakfast cereals, cakes, pastries and sweet pies, cereal bars, cookies, dough products, energy bars, morning goods, and savory biscuits. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions used in the creation of this report have been calculated using constant annual average 2016 exchange rates.
- The European bakery and cereals market generated revenues of $165.8bn in 2016, representing a compound annual growth rate (CAGR) of 2.2% during the review period.
- Market consumption volume increased at a CAGR of 1.9% during the review period, to reach a total of 46,177.7 million kilograms in 2016.
- During 2015–2016, Europe’s big economies – Germany, France, Italy and Spain – recovered. This increased consumer confidence, which in turn helped the market to record moderate growth.