EUR 162.24 For Business Accounts Only

Grupo Anderson’s - Strategy, SWOT and Corporate Finance Report

Summary
Grupo Anderson’s - Strategy, SWOT and Corporate Finance Report, is a source of comprehensive company data and information. The report covers the company's structure, operation, SWOT analysis, product and service offerings and corporate actions, providing a 360˚ view of the company.

Key Findings
- Detailed information on Grupo Anderson’s required for business and competitor intelligence needs
- A study of the major internal and external factors affecting Grupo Anderson’s in the form of a SWOT analysis
- An in-depth view of the business model of Grupo Anderson’s including a breakdown and examination of key business segments
- Intelligence on Grupo Anderson’s's mergers and acquisitions (MandA), strategic partnerships and alliances, capital raising, private equity transactions, and financial and legal advisors
- News about Grupo Anderson’s, such as business expansion, restructuring, and contract wins
- Large number of easy-to-grasp charts and graphs that present important data and key trends

Reasons To Buy
- Gain understanding of Grupo Anderson’s and the factors that influence its strategies.
- Track strategic initiatives of the company and latest corporate news and actions.
- Assess Grupo Anderson’s as a prospective partner, vendor or supplier.
- Support sales activities by understanding your customers' businesses better.
- Stay up to date on Grupo Anderson’s's business structure, strategy and prospects.

Key Highlights
Grupo Anderson’s SA de CV (Grupo Anderson’s) is a multi-brand restaurant operator in Mexico. The company was founded Carlos Anderson in 1963. The company’s key restaurant brands include Senor Frogs, Carlos’ n Charlie’s, El Shrimp Bucket, Mamá Roma and El Squid Roe. Grupo Anderson’s operates more than 50 restaurants throughout Mexico, South America, the Caribbean and the US. The company’s restaurant offer a wide variety of appetizers, pastas, wraps, tacos, steaks, burgers, hamburgers, sandwiches, desserts, and drinks. Its restaurants serve more than 30 million customers. The company is headquartered in Cancun, Mexico.